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Monte Real Gran Reserva
80% Tempranillo 15% Mazuelo 5% Graciano From the vineyards of Cenicero and la Sonsierra.
Classical vinification with destalked, crushed grapes using the latest fermentation technology and long maceration periods.
Aged for 24 to 30 months in American oak casks appropriately-timed rackings.
Aged in the bottle for at least 36 months before being put on the market.
Selected wines from the best vintages. Unmistakable personality of Cenicero wines. Ochre red with a tawny rim. Rich blend of aromas with vinous character. Balanced, sensual taste, providing a general feeling of opulence. Good body and balance between tannins and acidity. Exceptionally persistent. At an ideal time to drink.